Almogrote and palm honey — La Gomera food

<p>Almogrote: spicy spreadable paste of cured goat cheese, garlic, paprika, olive oil — intense, addictive. Served on bread as tapa. Buy jars as souvenir. Miel de palma (palm honey): not honey but boiled-down Canary date palm sap — thick, dark, caramelized flavor. DOP label. Queso asado con miel de palma: grilled goat cheese with palm honey — classic dessert. Potaje de berros: hearty watercress stew. Carne de cabra: goat stew.</p>